Commercial
Whistler Bakery
The plan for the floor was to polish the existing slab, but when all the floor coverings were removed it was found to be in horrible condition and had to be cut extensively for plumbing.
Discuss a similar projectProject overview A polished concrete overlay for a bakery space with a rough existing subfloor, rebuilt into a cleaner and more durable public surface.
The finish supports daily commercial use while giving the room a more intentional architectural floor.
Gallery
